Peter’s Yard Original Sourdough Crispbread (Large) with Hole (350g)

£6.45

We combine Swedish tradition with British craft and natural, quality ingredients to create our hand-baked sourdough crispbread. Each batch starts with our sourdough starter, fermented for 16 hours for a unique, subtle flavour.

  • No Artificial Colours, Flavours Or Preservatives
  • High Fibre & Low In Sugar
  • Suitable For Vegetarians

Availability: In stock

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Ingredients

Milk, rye flour, wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), sourdough 12% (rye flour, water), wholemeal wheat flour, honey, salt


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While we work hard to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.

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SKU: 5060198820045 Categories: Tag: Brand:

Product Description

Sourdough crispbread is born of the Swedish tradition of preserving. Traditionally, large sourdough rounds would be baked at harvest time until crisp and dappled, then stored on a pole over the fire during the long, dark winter months. We honour this tradition by stamping a hole through each round before baking. Break, share and enjoy them with friends, topped with your favourite cheeses, smoked salmon or pâté.

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Disclaimer

While we work hard to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.

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