Fresh Flour Co Rigatoni Emmer Wheat Pasta (350g)
Rigatoni Pasta Hand-Made in Devon From Freshly Milled Emmer Wheat.
Why Eat It?
– All Grown, milled and made in Totnes
– Heritage grain, stone ground into super fresh flour
– Organic, not necessarily certified
– Farmers paid equitably
– Bronze cut and slowly dried
– Extremely nutritional, vegan
Cooking time: 4-6 Mins Al Dente
Availability: Out of stock
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|Free From & Lifestyle|
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