Fish 4 Ever Anchovies in Olive Oil (95g)
These sustainably fished anchovy fillets have been slow-cured in salt and preserved in cold-pressed organic, olive oil. These succulent, salty fillets are often the secret ingredient in many savoury dishes. One or two fillets add a deep, richness to dishes, without imparting a fishy flavour. Anchovy fillets can also be added to pizza, pasta and salads. This handy resealable jar is the perfect addition to any pantry!
Availability: Only 2 left in stock
|Dietary & Lifestyle|
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